Contribution of the Livestock Sector to Food Security and Sustainable agrifood Systems - Benefits, Constraints, Synergies and Trade-offs
Diverse foods derived from livestock production systems, including grazing and pastoralist systems, and from the hunting of wild animals, provide high-quality proteins, important fatty acids and various...
Contribution of the livestock sector to food security and sustainable agrifood systems
The assessment is divided into component documents. This third component document assesses the evidence on the three dimensions of sustainability (i.e. social, economic and environmental) of livestock production systems, as well...
Pastoralism and the Rio Conventions: harnessing synergies for resilient socio-ecological systems
The future of pastoralism is under threat. Rangelands, which cover almost half of the world’s terrestrial surface, are degrading due to climate change, biodiversity loss and multiple...
